Friday, 9 January 2009

Smoked Tofu Tortilla


  • 1 block of smoked tofu

  • 100g shredded or grated cheese

  • 1 jar of pickled chilis

  • 8 tortillas


  1. Pre-heat the oven to 180 degrees and grease an oven proof dish with oil or butter.

  2. Slice the smoked tofu into quarted cm slices.

  3. Fill a tortilla with a couple of slices of smoked tofu, one eight of the cheese and a few of the chilis and fold it in half and place it at one end of the oven proof dish.

  4. Repeat the above step for the 7 remaining tortillas.

  5. Bake for 20 minutes or until the cheese has melted nicely.

Serves 2 to 3.

No comments:

Post a Comment