Wednesday, 4 November 2009

Fajita Spice Mix

While you can buy spice mixes for fajita and other tex-mex style food in the supermarket, it doesn't ever quite beat making it yourself. I like having a jar of this available in the fridge for when I feel like tex-mex. It's great even just spread thinly in a toasted cheese sandwich.


  • Juice of 4 limes

  • 2 vegetable stock cubes

  • 4 tsp smoked paprika

  • 4 tsp cumin powder

  • 4 tsp coriander powder


  1. Mix all ingredients together well in a bowl.

  2. Store in a jar in the fridge until you need it.

  3. Roughly use a tsp of this mix for every 2 or 3 people you're cooking for when using it.

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