Spicy Stewed Apple

This works great as a dessert on its own or as the filling for a pie or crumble.
 

Ingredients:

• 3 large cooking apples, peeled, cored and cut into pieces
• 75g dark brown sugar
• 75g raisins
• 1 tsp ground cinnamon
• 2 cloves, ground
• 1/2 tsp nutmeg
• 4 tbsp water

 

Method:

1. Mix all the ingredients together in a pan and place over a low heat.
2. Place a lid on the pan and leave to cook for 20 minutes or until the apple starts to go soft.
3. Stir it every 5 minutes or so.
4. That's it.

 
Serves 4.